Bulletin of Culinary Art and Hospitality
Articles
Effect of Vacuum Packaging on Fish Products
Titi Rachmawati and Eka Andriani
Effect of Okara on Physicochemical and Sensory Properties of Soda
Cracker
Mansoor Abdul Hamid, Fong Suk Zean, Yeap Chi Hong, and Sugianto Sugianto
Etlingera Elatior (Kecombrang Flower) Juice as a Halal Health Beverage
Mazarina Devi, Heri Pratikto, Aji Prasetya Wibawa, Muntholib Muntholib, Hashim Fadzil Ariffin, and Tuatul Mahfud
Khamir Cake with Sweetener Variations as a Potential Snack for People
with Type II Diabetes Mellitus
Dina Fatimah and Cita Eri Ayuningtyas
Snack Calorie Intake, Breakfast Frequency, and Nutritional Status in
Adolescence
Zahra Anggita Pratiwi, Emy Huriyati, and Toto Sudargob